Chocolate Protein French Toast Recipe

August 22, 2021

Dip the bread slices in the mixture and make sure they are completely coated. Cook for about 3 minutes per side or until golden brown.

Chocolate Peanut Butter Protein French Toast Loaded with

All you need to do this is a bowl, 3 large whole eggs, 1 teaspoon of vanilla extract, 1/4 cup of milk substitute, and 1/2 teaspoon of ground cinnamon.

Chocolate protein french toast recipe. Whisk together egg, protein powder, cinnamon, and milk. Top with second slice to make a sandwich. Sprinkle with mini chocolate chips.

In a large baking dish, stir together the egg whites, protein powder, cocoa powder, almond milk, vanilla extract and sweetener to taste. Heat peanut butter until melty. In a bowl, whisk together egg, egg white, milk, cinnamon, stevia and protein powder.

In a medium bowl, combine the sugar, cocoa, baking powder, and salt. We’ll start this one by preparing our protein french toast coating. In a medium bowl, vigorously whisk together the eggs and sugar until well combined.

Give those ingredients a quick mix. Place the bread in the egg mixture and let soak for 10 minutes. There are 262 calories in this protein french toast.

Cook french toast on each side for about 3 minutes or until golden brown. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Top with berries and syrup.

Cut or break the chocolate into 8 pieces, roughly the same triangle shape as the bread pieces but slightly smaller by at least 1/4 inch all the way around. In a large bowl, mix eggs, milk, cinnamon, salt and vanilla. Place bread in the egg mixture and let soak for 10 minutes.

Keyword healthy, high protein, low calorie, low carb. Add the remaining milk, the eggs, and the vanilla. Put the bread pieces in the bowl and.

Cook the french toast over medium heat in a nonstick pan for three minutes on each side. 1/4 cup of unflavored or vanilla whey. Slice french toast diagonally to.

Whisk the iso whey and egg whites in a large bowl. Use as a delicious, healthy meal replacement to boost your metabolism and support muscle recovery. Spread chocolate cream onto one slice of bread.

Flip and let the bread soak another 10 minutes. The protein powder in this recipe acts as a sweetener and to add flavor to the french toast so choose whatever flavor you’re craving. Add the cinnamon and continue mixing until combined.

Flip and let the bread soak another 10 minutes. Drizzle with syrup to taste. On a plate, add corn flake crumbs and sugar, and mix well.

The uses for protein french toast are endless. Spray pan with cooking spray. Spray heated griddle with cooking spray.

Whisk until well blended and no cocoa lumps remain. I used pescience select snickerdoole because that’s i have on hand at the moment, but chocolate, peanut butter, vanilla or a caramel would pair well with this too! In a deep baking dish, add soy milk, livbody protein powder, flax meal, vanilla extract, and cinnamon.

Soak each slice of bread in egg mixture on each side. Enjoy the delicious french toast flavor of this incredible new bowmar nutrition flavor. In a large baking dish, stir egg whites, protein powder, cocoa powder, almond milk, vanilla extract and sweeten to taste.

Chocolate Healthy High Protein French Toast With Peanut