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Authentic Japanese Shrimp Fried Rice Recipe

Seafood lovers will certainly enjoy fresh, tasty shrimp with their fried rice. Sprinkle the salt and pepper evenly over the rice and continue tossing until the rice doesn’t stick together.


Shrimp Fried Rice Recipe Shrimp fried rice recipe

Drizzle the soy sauce along the rim of the.

Authentic japanese shrimp fried rice recipe. Garlic and ginger add flavors as well, which i add finely chopped or in a paste form so. First, wash the jasmine rice, and pour off the excess water. Add the soy sauce, oyster sauce, and pepper and continue to stir fry until the shrimp are completely cooked and the rice are lightly toasted and well.

Follow these steps to learn how to make. Shrimp fried rice recipe instructions. In my recipe i use a combination of low sodium and regular soy sauce because it gives me the perfect balance of flavor and saltiness.

When rice is coated with oil, put the egg and shrimp back in the wok again and toss all together. If your shrimp are on the smaller size, keep them whole, but chop jumbo shrimp into smaller. See more ideas about cooking recipes, recipes, cooking.

The flavor profile of the sauce will be well balanced, salty (soy sauce), sweet (sugar) and sour (vinegar. Many hibachi places use it for fried rice. Combine the drained rice with 1 ½ cups water, the dark soy sauce, light soy sauce.

Add lettuce, white pepper, freshly ground black pepper, and soy sauce. In a wok or large pan over medium high heat, add oil and garlic and cook for 1 minute. Add the ham, and toss to distribute evenly.


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